PRODUCTRESEARCH / SAFETY
GARCINIA CAMBOGIA
GARCINIA CAMBOGIA, ALSO KNOWN AS GARCINIA GUMMI-GUTTA, IS GROW IN SOUTHEASTERN ASIA, AND WEST AND CENTRAL AFRICA. THE FRUIT LOOKS LIKE A YELLOWISH, GREENISH OR REDDISH PUMPKIN WHICH IS ALSO COMMONLY KNOWN AS GAMBOOGE. IN THE INDIAN AYURVEDIC MEDICINE, “SOUR” FLAVORS ARE TOLDSAID TO ACTIVATE DIGESTION. IN THE AREAS WHERE IT IS CONSUMED, GARCINIA CAMBOGIA IS CONSIDERED TO BE EFFECTIVE IN MAKING MEALS MORE “FILLING” AND THEREFORE HELPING PEOPLE FEEL MORE SATIATED. THE RESEARCHERS HAVE STUDIED GARCINIA CAMBOGIA FOR YEARS, AND IT IS KNOWN THAT THE KEY INGREDIENT OF GARCINIA CAMBOGIA IS HCA.(HYDROXY CITRIC ACID).
APPLE CIDER VINEGAR AND WEIGHT MANAGEMENT
APPLE CIDER VINEGAR IS MADE BY CRUSHING FRESH APPLE, AND FERMENTING ITS SUGAR TO ACETIC ACID. APPLE CIDER VINEGAR HAS BEEN WIDELY USED AS A DIGESTIVE AID, AND HEALTHY WEIGHT MANAGEMENT BY HEALTH CARE PROFESSIONALS, HEALTH ENTHUSIASTS AND ATHLETES. ACETIC ACID IN APPLE CIDER VINEGAR AIDS DIGESTION BY ADDING ACTIVITY TO STOMACH ACID AND ACTIVATING PROTEASE FOR OPTIMAL DIGESTION. CLINICAL RESEARCHERS ARE NOW SUGGESTING THAT ACETIC ACID IN APPLE CIDER VINEGAR HELPS CURB APPETITE, AND REDUCE OBESITY.
HERBAL SLIM GARCINIA CAMBOGIA WITH APPLE CIDER VINEGAR
HERBAL SLIM GARCINIA CAMBOGIA WITH APPLE CIDER VINEGAR DELIVERS ALL THE NUTRITIONAL BENEFITS OF APPLE CIDER VINEGAR WITHOUT THE TART TASTE OF VINEGAR. WITH GARCINIA EXTRACT, THE TWO MAKE POWERFUL COMBINATION FOR HEALTHY WEIGHT MANAGEMENT WITH NO DOWNSIDE. BOTH INGREDIENTS HAVE BEEN STUDIED FOR MANY YEARS FOR THEIR BENEFICIAL PROPERTIES
CAUTIONS AND WARNINGS
- IF YOU ARE PREGNANT OR BREASTFEEDING, CONSULT A HEALTH CARE PRACTITIONER PRIOR TO USE.
