Nutridom Organic Moringa Leaf Powder 250 g
$0.00
– Certified Organic by Pro-Cert.
– 100% Indian pure moringa leaf powder.
– Enhance physical capacity or performance.
– Antioxidant for the maintenance of good health.
– Nutritious superfood.
PRODUCT RESEARCH / SAFETY
Moringa
Moringa, also known as “drumstick tree,” is a fast-growing tree that is native to the Himalayan mountains in Northwestern India and now is also widely cultivated in tropics. The moringa tree grows best in dry soil and is draught tolerant. Due to its superior cultivating quality and nutrient-rich edible parts, moringa is researched and actively cultivated by several NGOs for the purpose of reducing poverty and malnutrition in developing countries.
Moringa has been used in folk medicine, including Siddha medicine and Ayurvedic traditional medicines. Moringa leaf is rich in dietary fibre, antioxidant (total phenol, total flavonoid), vitamins (such as B-carotene, vitamin C), and minerals (such as calcium, magnesium, potassium, sodium and zinc). Moringa leaf also shows a high antioxidant capacity, with as high as 87% DHHP scavenging activity. A wide variety of polyphenols and phenolic acids as well as flavonoids is believed to be responsible for these pharmacological properties.
Gram for gram, moringa contains:
- 2x the amount of protein of yogurt
- 2x the amount of vitamin A of carrot
- 4x the amount of potassium of banana
- 9x the amount of iron of spinach
- 14x the amount of calcium of milk
- 7x the amount of vitamin C of orangeIn 2008, the National Institue of Health (NIH), part of the U.S. Department of Health and Human Services, named Moringa the “Botanical of the Year” in celebration of Earth Day. According to NIH, moringa leaf can be consumed as a tea and as a nutritious substitue for milk. Moringa leaf has also been used as medicine by native people to treat over 300 diseases. It is known by over 100 different languages around the globe.Recommended Use
- Provides antioxidants for the maintenance of good health.Cautions and Warnings
- Consult a health care practitioner prior to use if you are pregnant or breastfeeding, if you are taking prescription medications, or if you have a serious disease that requires medical attentions.
REFERENCES
- Kumari DJ. Hypoglycaemic effect of moringa oleifera and azadirachta indica in type 2 diabetes mellitus. The Bioscan 2010;5(20):211-214.
- Das N, Sikder K, Ghosh S, Fromenty B, Dey S. Moringa oleifera lam. leaf extract prevents early liver injury and restores antioxidant status in mice fed with high-fat diet. Indian Journal of Experimental Biology 2012;50(6):404-412.
- Fakurazi S, Sharifudin SA, Arulselvan P. Moringa oleifera hydroethanolic extracts effectively alleviate acetaminophen-induced hepatotoxicity in experimental rats through their antioxidant nature. Molecules 2012;17(7):8334-8335.
- Jaiswal D, Rai PK, Mehta S, Chatterji S, Shukla S, Rai DK, Sharma G, Sharma B, Khair S, Watal G. Role of Moringa oleifera in regulation of diabetes-induced oxidative stress. Asian Pacific Journal of Tropical Medicine 2013;6(6):426-432.
- Nandave M, Oiha SK, Joshi S, Kumari S, Arya DS. Moringa oleifera leaf extract prevents isoproterenol-induced myocardial damage in rats: evidence for an antioxidant, antiperoxidative, and cardioprotective intervention. Journal of Medicinal Foods 2009;12(1):47-55.
- Sreelatha, S., Padma, P.R. Antioxidant activity and total phenolic content of Moringa oleifera leaves in two stages of maturity. Plant Foods In Human Nutrition 2009;64:303-311.
- Sinha M, Das DK, Bhattacharjee S, Majumdar S, Dey S. Leaf extract of Moringa oleifera prevents ionizing radiation-induced oxidative stress in mice. Journal of Medicinal Foods 2011;14(10):1167-1172.This page is not intended to be a comprehensive review of the medicinal ingredient.